Main Courses

We cook in 100% cholesterol free vegetable oil.

* Spicy ** Hot and Spicy

Salad

Steak **	$10.95
Grilled strip steak with romaine lettuce, onions, scallions, lemongrass, tomatoes and basil leaves tossed in a spicy lime dressing
Thai Chicken **	$9.95
Grilled chicken breast with romaine lettuce, onion, scallions, lemongrass, tomatoes and basil leaves tossed in a spicy lime dressing
Papaya Salad *	$9.95
Green papaya with carrots, onion and basil leaves in a spicy sweet garlic dressing, topped with roasted peanuts

Your Choice of:	Beef, Chicken, Pork, or Vegetable	$8.95
Shrimp, or Combination		$10.95

Your Choice of:	Beef, Chicken, Pork, or Tofu	$9.95
Shrimp, or Scallops		$12.95

Green Curry **

Green curry in coconut milk with green peas, green peppers, snow peas, onions, zucchini, and basil leaves

Red Curry *

Red curry in coconut milk with bamboo shoots, red peppers, onions, scallions, & basil leaves

Yellow Curry *

Yellow curry in coconut milk with onion, baby corn, diced bamboo, potatoes, & squash topped with peanuts

Panang Curry *

Stir-fried bell peppers, onions, green peas, & basil leaves in Panang curry with coconut milk

Mango Curry *

Mango, pineapple, onions, baby corn, diced bamboo, & squash in Thai yellow curry sauce

Your Choice of:	Beef, Chicken, Pork, or Tofu	$9.95
Shrimp, or Scallops		$12.95

Pad Kapow **

Stir-fried fresh mushrooms, onions, red & green peppers in sweet hot basil sauce

Spicy Takrai **

Stir-fried onions, peppers, roasted peanuts, & eggplant with spicy lemon grass sauce

Xao Cai

Assorted vegetables stir-fried in a light brown garlic sauce

Ginger Scallion *

Stir-fried fresh mushrooms, black dried mushrooms, red & green peppers in fresh ginger scallion sauce

Tamarind Basil *

Stir-fried onions, peppers, basil, pineapple, and scallions in sweet spicy tamarind sauce

Sizzling Steak or Duck	$16.95
Diced duck breast marinated, wok seared, served with fresh lettuce, cucumbers & tomatoes, garnished with cilantro sprigs
Xao Lang *	$13.95
Chicken or Beef stir-fried with thin slices of onions, peppers and scallions in a peanut curry sauce
Dancing Seafood **	$15.95
Fresh seafood stir-fried with lemongrass, lime leaves, onions, and bell peppers in our house special chili lemongrass sauce
Eggplant & Bamboo with Shrimp **	$13.95
Fresh shrimp, eggplant, bamboo, onions, and bell peppers stir-fried in garlic basil sauce
Koong Pad Ped *	$14.95
Crispy shrimp, bamboo, onions, red peppers, and basil leaves in red curry sauce
Grilled Salmon ** (Friday, Saturday, & Sunday only)	$15.95
Grilled salmon with tempura eggplant, onion, bell peppers and cashews in basil sauce

Tofu Curry *	$8.95
Deep fried tofu with red & green peppers, snow peas, and zucchini in red curry sauce
Potato Curry *	$8.95
Sauteed onions & potatoes in yellow curry sauce
Thai Garden	$8.95
Steamed mixed vegetables served with peanut sauce
Eggplant Curry *	$8.95
Grilled eggplant, bamboo, onions, and basil leaves in green curry sauce
Crispy Eggplant *	$8.95
Japanese eggplant tempura served with velvety panang curry sauce
Spicy Rainbow **	$8.95
Assorted Vegetables stir-fried in sweet brown basil sauce

Pad Thai	$9.95
Stir fried rice noodles with shrimp, chicken, egg, peanuts, bean sprouts, scallions & Thai seasoning
Pad Thai Seafood **	$13.95
Stir fried rice noodles with fresh mixed seafood, egg, peanuts, bean sprouts, scallions & spicy Thai seasoning
Vegetable & Tofu Pad Thai	$9.95
Stir fried rice noodles with mixed vegetables, tofu, egg, peanuts, bean sprouts, scallions & Thai seasoning

Hu Tieu Xao	Beef, Chicken, Pork, or Vegetable	$9.95
Stir-fried rice noodles with shredded mixed vegetables and egg in a garlic sauce, topped with roasted ground peanuts	Shrimp or Combination	$12.95
Vermicelli *	Beef, Chicken, Pork, or Vegetable	$8.95
Shredded lettuce, cucumbers, mint leaves, bean sprouts, garnished with roasted ground peanuts, served with chili garlic sauce	Shrimp or Combination	$10.95